in the Risk and Safety Department and receiving training as an intern Must have a completed an Environmental
in the Risk and Safety Department and receiving training as an intern Must have a completed an Environmental
and safety requirements are met
Hire, train, supervise, and support staff, delegating tasks
adequate staffing levels, handling recruitment, training, development, appraisals, and disciplinary issues
arise Team Leadership and Development: Supervise, train, and evaluate production staff, including line supervisors continuous improvement and staff development through training programs and workshops Safety and Compliance: procedures Conduct regular safety meetings and training sessions Investigate and report any accidents
arise Team Leadership and Development: Supervise, train, and evaluate production staff, including line supervisors continuous improvement and staff development through training programs and workshops Safety and Compliance: procedures Conduct regular safety meetings and training sessions Investigate and report any accidents
ensure that the required initial and continuing training of his department personnel is carried out and
ensure that the required initial and continuing training of his department personnel is carried out and
Management Certificate 5 Years plus with in-house training in a Food Manufacturing environment Knowledge
Management Certificate 5 Years plus with in-house training in a Food Manufacturing environment Knowledge
will play a crucial role in providing technical training to the team to achieve exceptional product quality