Chemist. To assist the business with research and development of new products while maintaining and enhancing maintained. Key responsibilities Research and Development Quality Control Production Supervision Primary location: Production Plant Research and Development o Researching, developing and analysing new products and processes processes in accordance with specific development briefs o Developing SOP's for new products. o The timely new or alternative raw materials for product development. o Assisting with QC laboratory when required
e with Developing, Leading and Executing Business Strategies
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Maintenance Management:
Loyalty, Respect, Clarity Responsibilities: Developing new products and improving existing products food safety regulations. Assisting with the development of product specifications and documentation. Microsoft Office suite. Willingness to learn and develop new skills in food technology. Must be able to
Loyalty, Respect, Clarity Responsibilities: Developing new products and improving existing products food safety regulations. Assisting with the development of product specifications and documentation. Microsoft Office suite. Willingness to learn and develop new skills in food technology. Must be able to
Experience with Developing, Leading and Executing Business Strategies Must be able to develop strong relationships
Enviroment Ensure ISO14000 is maintained Lead and develop SHE Programmes Conduct internal SHE Audits Monitor
Enviroment Ensure ISO14000 is maintained Lead and develop SHE Programmes Conduct internal SHE Audits Monitor
sewing, finishing, and quality control.
Develop and implement strategies to increase productivity
Work closely with the design and product development team to align production capabilities with market
OEE / OPR.