Develop, implement, and improve the health and safety plans, programmes and procedures in the workplace legislation concerning Occupational Health and Safety.
overseeing the overall operations of a GFSI (Global Food Safety Initiative) accredited frozen pizza manufacturing smoothly and complies with all health and food safety regulations. This role involves managing various procurement, staffing, HR, manufacturing, hygiene, food safety management system, administration, communication OF FOOD SAFETY MANAGEMENT SYSTEM: Comply by and manage all Food Safety and Occupational Safety aspects Active participation and management of our Food Safety System in collaboration with the Quality Control
overseeing the overall operations of a GFSI (Global Food Safety Initiative) accredited frozen pizza manufacturing smoothly and complies with all health and food safety regulations. This role involves managing various procurement, staffing, HR, manufacturing, hygiene, food safety management system, administration, communication OF FOOD SAFETY MANAGEMENT SYSTEM: Comply by and manage all Food Safety and Occupational Safety aspects Active participation and management of our Food Safety System in collaboration with the Quality Control
cost-effectively. Safety and Compliance: Ensure that the manufacturing team complies with safety regulations regulations and follows established safety protocols relating to electronic/electrical components such as preventing preventing ESD incidents. Report any safety concerns and work to mitigate potential risks. Production Coordination: communication and leadership abilities Knowledge of safety protocols and compliance standards Ability to work
plan and process parameters. The goal is to meet safety, product quality, and quantity targets. Key Responsibilities: collating. Ensure adherence to the company's Health and Safety Standards. Foster good employee relations and effective
Manager and Hatchery Foreman. Communicate to the food safety team and Production staff of any problems or improvements necessary to maintain the efficiency of the Food safety system In the hatchery. Monitor every process involved
To ensure compliance with relevant Food Safety, Health Safety and GMP Requirements through the maintenance
facilitate continuous improvement.
the seamless integration of quality, logistics, safety, and operational efficiency. This is a chance to