Degree in Engineering, Production Management, Food Technology, or related field. Minimum of 5-10 years of hands-on production processes, quality standards, and food technology.
ric (Gr.12)
to push the boundaries of cardboard packaging technology while maintaining the highest standards of quality
implementing best practices, and leveraging cutting-edge technology to enhance productivity and efficiency.
to push the boundaries of cardboard packaging technology while maintaining the highest standards of quality implementing best practices, and leveraging cutting-edge technology to enhance productivity and efficiency. Key Responsibilities: production. Stay abreast of industry trends, technological advancements, and market developments to drive
dynamic team Requirements: N Diploma/Degree in Food Technology or BTech/Microbiology or Biochemistry 5-8 years'
s:
equivalent
company maintains its position at the forefront of technology and production.
Bachelor's Degree / National Diploma in Information Technology/ Informatics/ Systems Programming. EOL/ IT/ Systems
Developing and implementing process improvements and technological upgrades. Designing control systems to minimize