completed B-Tech in Safety Management/ National Diploma in Occupational Health and Safety - NEBOSH. Required Conducting safety inspections and risk assessments Drive SHEQ awareness on sites -behaviour based safety , risk risk management and visual safety management Identifying OHS-related training needs in the workplace R
compliance with safety, environmental, and production standards. Ensuring that Safety, health and environment complied with in the plant during your shift as per Safety Standards, Policies and Procedures of MTR Operations the hydraulic mining team, ensuring adherence to safety protocols, production targets, and environmental and meet production targets efficiently. Enforce safety procedures and regulatory compliance in all mining mining activities, conducting regular inspections, safety meetings, and training programs. Monitor production
overseeing the overall operations of a GFSI (Global Food Safety Initiative) accredited frozen pizza manufacturing smoothly and complies with all health and food safety regulations. This role involves managing various procurement, staffing, HR, manufacturing, hygiene, food safety management system, administration, communication OF FOOD SAFETY MANAGEMENT SYSTEM: Comply by and manage all Food Safety and Occupational Safety aspects Active participation and management of our Food Safety System in collaboration with the Quality Control
overseeing the overall operations of a GFSI (Global Food Safety Initiative) accredited frozen pizza manufacturing smoothly and complies with all health and food safety regulations. This role involves managing various procurement, staffing, HR, manufacturing, hygiene, food safety management system, administration, communication OF FOOD SAFETY MANAGEMENT SYSTEM: Comply by and manage all Food Safety and Occupational Safety aspects Active participation and management of our Food Safety System in collaboration with the Quality Control
cost-effectively. Safety and Compliance: Ensure that the manufacturing team complies with safety regulations regulations and follows established safety protocols relating to electronic/electrical components such as preventing preventing ESD incidents. Report any safety concerns and work to mitigate potential risks. Production Coordination: communication and leadership abilities Knowledge of safety protocols and compliance standards Ability to work
process. Ensure all Food Safety processes and protocols are adhered to. Ensure all safety processes and protocols
financial reporting system. Ensure that company Safety Procedures are implemented and adhered to on site Provide training for site personnel in aspects of Safety, Quality Assurance, Quality control and other necessary
plan and process parameters. The goal is to meet safety, product quality, and quantity targets. Key Responsibilities: collating. Ensure adherence to the company's Health and Safety Standards. Foster good employee relations and effective
Manager and Hatchery Foreman. Communicate to the food safety team and Production staff of any problems or improvements necessary to maintain the efficiency of the Food safety system In the hatchery. Monitor every process involved
To ensure compliance with relevant Food Safety, Health Safety and GMP Requirements through the maintenance