programme. HYGIENE AND HOUSE KEEPING Overall management, control and implementation of the store hygiene and
programme. HYGIENE AND HOUSE KEEPING Overall management, control and implementation of the store hygiene and
operational standards Conduct operations inspections and audits Develop food training programs for franchisees merchandising, national inventory, Health & Safety, audits, and legislative inspections Lead retail outlet conversions and optimizations Oversee inspections/audits, retail checklists, and online training programs operational standards Conduct operations inspections and audits Develop food training programs for franchisees merchandising, national inventory, Health & Safety, audits, and legislative inspections Lead retail outlet
operational standards Conduct operations inspections and audits Develop food training programs for franchisees merchandising, national inventory, Health & Safety, audits, and legislative inspections Lead retail outlet conversions and optimizations Oversee inspections/audits, retail checklists, and online training programs operational standards Conduct operations inspections and audits Develop food training programs for franchisees merchandising, national inventory, Health & Safety, audits, and legislative inspections Lead retail outlet
operational manuals, operations standards inspection audits, food training program for franchisees. All of national inventory management, Health & Safety, audits, legislative inspections, brand development and outlet conversions Inspections/Audits Software, Retail Checklist, Auditing & Online Training Programs
operational manuals, operations standards inspection audits, food training program for franchisees. All of national inventory management, Health & Safety, audits, legislative inspections, brand development and outlet conversions Inspections/Audits Software, Retail Checklist, Auditing & Online Training Programs
management activities Inspections/Audits Software, Retail Checklist, Auditing & Online Training Programs national inventory management, Health & Safety, audits, legislative inspections, brand development and and category profitability standards inspection audits, food training program for franchisees. Rollouts
health and safety regulations. Conduct regular audits and staff training to maintain a safe working environment
health and safety regulations. Conduct regular audits and staff training to maintain a safe working environment
violations of procurement policies and procedures. Audit and Compliance Promote best operating practices and procedures Procurement Governance Compliance Audits Supply Risk Management/ Supply Vulnerability analysis