preparing for Food Safety audits
Supervisor. Plan and co-ordinate safe audits with Safe Manager. Recruitment and discipline management
Supervisor.
Supervisor. Plan and co-ordinate safe audits with Safe Manager. Recruitment and discipline management
preparing for Food Safety audits Trending and reporting to Top Management Compile and implement OHS system
Profile Requirements
Reference: NEL011271-SH-2 Our client in the FMCG industry is looking for a Technical Manager (Abattoir) Key requirements: Bachelor of Science (BSc) in Food Science or related field. Significant leadership experience in FMCG sector. Strong knowledge of food safety regulations and standards. Experienc
Reference: NEL011271-SH-2 Our client in the FMCG industry is looking for a Technical Manager (Abattoir) Key requirements: Bachelor of Science (BSc) in Food Science or related field. Significant leadership experience in FMCG sector. Strong knowledge of food safety regulations and standards. Experienc
My client seeks to employ an experienced Operations Business Manager: Fuel, Retail & Food Manager to oversee multiple sites encompassing multi-store levels to include franchised brands of; Retail, Quick serve restaurants, Supermarkets, Filling stations. Fostering Franchisee relationships, ens
My client seeks to employ an experienced Operations Business Manager: Fuel, Retail & Food Manager to oversee multiple sites encompassing multi-store levels to include franchised brands of; Retail, Quick serve restaurants, Supermarkets, Filling stations. Fostering Franchisee relationships, ensuri