and improvement to the Food Safety Systems HACCP / ISO / FSSC 22000 and meeting food safety standards
pertaining to the effective functioning of the Quality Assurance systems with specific focus on Food safety times Develop and maintain all Quality Document systems Ensure that HACCP/ISO standards are documented and role players Conduct process audits Support all Quality staff to conduct regular internal GMP & Hygiene Manufacturing products (Monthly) Maintain the quality risk register Coordinate pest control contractor requirements for Pest Control standards Assist Quality Managers with ad hoc tasks and projects where required
Coordinate quality and safety activities Conduct daily, weekly and monthly value-add interventions Coordinate documentation. BSc. Food Technology and Food Science. ISO 22000 and 22002, HACCP, VACCP and TACCP. 2 years
pertaining to the effective functioning of the Quality Assurance systems with specific focus on Food safety times Develop and maintain all Quality Document systems Ensure that HACCP/ISO standards are documented and role players Conduct process audits Support all Quality staff to conduct regular internal GMP & Hygiene Manufacturing products (Monthly) Maintain the quality risk register Coordinate pest control contractor requirements for Pest Control standards Assist Quality Managers with ad hoc tasks and projects where required
Determination, Humble, Kind, and Energetic.
The Store Manager will be responsible for leading a team of sales
driving sales, and maintaining the brand image, the manager will play a crucial role in achieving business
safety guidelines.
o Collaborate with senior management to develop and execute strategic plans and initiatives
Retail Store Management Experience.
Store Managers, Assistant Store Managers, East London. Company Name: Work Africa Recruitment. The purpose purpose of the Store Manager is to effectively plan, control and monitor the performance of the store to strong admin. Skills, strong people management, stock management as well as shrinkage Minimum Requirements: experience in all aspects of day-to-day running and managing of a Store. Matric / Grade 12 (or equivalent qualification) qualification). Tertiary Qualifications in Retail management / equivalent. Proven track record in shrinkage-
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for a highly skilled and experienced Procurement Manager to join their team in the food production industry effective procurement strategies to ensure the highest quality and cost-efficiency.
Responsibilities:industry
commentaties to quantify scoring
Effectively manage all sales floors, submit qualitative & "SMART"
Visual Merchandising to Model Store / Category Manager / Fleet Supervisor set standards at all times.