Internal Audit/Accounts Clerk
Responsibilities:
coordinates internal quality audits
operational standards Conduct operations inspections and audits Develop food training programs for franchisees merchandising, national inventory, Health & Safety, audits, and legislative inspections Lead retail outlet conversions and optimizations Oversee inspections/audits, retail checklists, and online training programs operational standards Conduct operations inspections and audits Develop food training programs for franchisees merchandising, national inventory, Health & Safety, audits, and legislative inspections Lead retail outlet
operational standards Conduct operations inspections and audits Develop food training programs for franchisees merchandising, national inventory, Health & Safety, audits, and legislative inspections Lead retail outlet conversions and optimizations Oversee inspections/audits, retail checklists, and online training programs operational standards Conduct operations inspections and audits Develop food training programs for franchisees merchandising, national inventory, Health & Safety, audits, and legislative inspections Lead retail outlet
operational manuals, operations standards inspection audits, food training program for franchisees. All of national inventory management, Health & Safety, audits, legislative inspections, brand development and outlet conversions Inspections/Audits Software, Retail Checklist, Auditing & Online Training Programs
operational manuals, operations standards inspection audits, food training program for franchisees. All of national inventory management, Health & Safety, audits, legislative inspections, brand development and outlet conversions Inspections/Audits Software, Retail Checklist, Auditing & Online Training Programs
operational manuals, operations standards inspection audits, food training program for franchisees.
management activities Inspections/Audits Software, Retail Checklist, Auditing & Online Training Programs national inventory management, Health & Safety, audits, legislative inspections, brand development and and category profitability standards inspection audits, food training program for franchisees. Rollouts
recommendations to customers. · Performing periodic price audits to resolve price discrepancies. · Collaborating
standards/Principles of display. National Bimonthly and annual audit of stores in JHB/DBN/PE. Ensure standards are upheld production in-house and with suppliers. Communication of audit document to store managers & regionals to ensure