Butchery Manager Senior Management position in retail butchery store The following criteria must be met experience · Be able to manage a team of 20-25 people · Be able to achieve sales, manage expenses, calculate calculate gross profit . Manage cash up and deal with CIT . Order stock, GRV stock and conduct stock takes
Town and will be required to service customers and assist in growth of the business in his/her area. The will work closely with the current service teams assisting that area. New business growth in all industries