retail industry requires the services of a Health & Safety Coordinator who will be responsible for ensuring ensuring that the Distribution Centre is Health and Safety compliant. Key performance areas: Contractor relevant legislation Risk Analysis: Ensure that safety critical devices that require periodical maintenance must have: Matric with a tertiary qualification in Safety Management Knowledge of Incident Investigation
retail industry requires the services of a Health & Safety Coordinator who will be responsible for ensuring ensuring that the Distribution Centre is Health and Safety compliant. Key performance areas: Contractor relevant legislation Risk Analysis: Ensure that safety critical devices that require periodical maintenance must have: Matric with a tertiary qualification in Safety Management Knowledge of Incident Investigation
thereof. Advise management on any changes in food safety standards and regulations. Identify risk and advise advise on ways to mitigate adverse effects of food safety. Manage (co-ordinate, conduct, administer, lead Responsible for Food Safety- and Environmental related training. Leading Food Safety meetings (HACCP, VACCP maintaining GLOBAL G.A.P. and other farm-related Food Safety manuals. Liaise with external compliance advisors advantageous Must have an understanding of industry food safety requirements (e.g., BRC, Tesco, GLOBAL G.A.P or/and
information to obtain and maintain Indonesian Food Safety certifications. Assist the Quality Assurance Manager education of the relevant departments regarding food safety standards. Assist with the execution and compilation Participate in internal auditing regarding food safety. Build and maintain strong relationships with relevant Degree / Diploma in Horticulture /Food Science /Food Safety At least 1-2 year experience in a supervisory or advantageous. Working knowledge of industry food safety requirements (e.g. BRC, HACCP), post-harvest fruit