equivalent) N. Dip. Biotechnology N. Dip. Food Science/Technology EXPERIENCE AND SKILLS REQUIRED: 0 -
equivalent) N. Dip. Biotechnology N. Dip. Food Science/Technology EXPERIENCE AND SKILLS REQUIRED: 0 -
Mathematics (Maths Literacy not sufficient) Bachelor's degree or equivalent qualification in Occupational Health
external stakeholders on SHE related issues Matric Degree/B-Tech in safety management or Environmental Management
external stakeholders on SHE related issues Matric Degree/B-Tech in safety management or Environmental Management
technical operations. Requirements: 1. Bachelor's degree in Engineering or related field. 2. Proven experience
technical operations. Requirements: 1. Bachelor's degree in Engineering or related field. 2. Proven experience
Factory Manager. Diploma in quality related field; Degree preferred. Fluency in English Literacy and numerical
QUALIFICATIONS : Post Graduate Diploma/Honours Degrees or B.Tech in Engineering/Health, Safety & Environment
Minimum requirements for the role: Must have a Degree in Horticulture/ Plant Pathology/ Chemistry/ Entomology