picking up any mechanical or necessary repairs. Safety and Housekeeping If SHEQ hazards and risks are SHEQ Standards of the employer Ensure that all safety and housekeeping standards and regulations are and regulations Promote occupational health and safety within the organization and develop safer and healthier healthier working standards and always put the safety of your colleagues first Minimum Grade 12; Valid
procedures (as per client requirements)
draw bar, ensuring compliance with all traffic and safety regulations. Transport bakery goods and materials inspections on the vehicle, reporting any maintenance or safety issues to the appropriate authorities. Load and operation. Good understanding of traffic laws, safety regulations, and route planning. Physical fitness
draw bar, ensuring compliance with all traffic and safety regulations. Transport bakery goods and materials inspections on the vehicle, reporting any maintenance or safety issues to the appropriate authorities. Load and operation. Good understanding of traffic laws, safety regulations, and route planning. Physical fitness
are motivated and productive Quality, Health and Safety and KPI's Ensure that customer KPI's are known Health and Safety are maintained and that the requirements of the Occupational Health and Safety Act are pertaining to the operation Occupational Health and Safety Act 1993 and the requirements thereof ISO 9001
are motivated and productive Quality, Health and Safety and KPI's Ensure that customer KPI's are known Health and Safety are maintained and that the requirements of the Occupational Health and Safety Act are pertaining to the operation Occupational Health and Safety Act 1993 and the requirements thereof ISO 9001
requirements
Maintain a high standard of quality and safety in the operational areas
Construct daily plan
management, maintaining high standards of compliance and safety.
management, maintaining high standards of compliance and safety. Conduct detailed stock takes and manage inventory utilization. Uphold exceptional housekeeping and safety standards, fostering a culture of continuous improvement