Jobs in

Assistant Manager Front Of House Manager Jobs in South Africa

Jobs 1-10 of 13
  •  Catering / hospitality
  •  Staff Unlimited

Lodge Manager NEW

 Staff UnlimitedSouth Africa

Description Our client is seeking a Lodge Manager to join their team, based in Sterkstroom. Successful Successful candidate will be responsible for management of the day-to-day operations of the lodge in order to in either Safari, Hunting or equivalent Lodge Management Accommodation will be available Duties:- Ensure business requirements Daily management reports Marketing and website management Ensure smooth running of high standard and appearance of team and lodge Manage the bookings and general reception duties Attend


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Lodge Manager Sterkstroom, South Africa NEW

 Staff UnlimitedSouth Africa

Description Our client is seeking a Lodge Manager to join their team, based in Sterkstroom. Successful Successful candidate will be responsible for management of the day-to-day operations of the lodge in order to in either Safari, Hunting or equivalent Lodge Management Accommodation will be available Duties:- Ensure business requirements Daily management reports Marketing and website management Ensure smooth running of high standard and appearance of team and lodge Manage the bookings and general reception duties Attend


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Junior Sous Chef From 5 To 8 (ctc) - Monthly

 Staff UnlimitedSouth Africa  From 5 to 8 (Ctc) - Monthly

conduct pre-shift briefings between front and back of house Manage interactions with guests regarding provided to guests at all times Support the kitchen management team to ensure that all kitchen records are appropriately ensuring compliance with local legislation Assist with managing junior kitchen staff during preparation


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Junior Sous Chef Gqeberha, South Africa

 Staff UnlimitedSouth Africa  From 5 to 8 (Ctc) - Monthly

conduct pre-shift briefings between front and back of house Manage interactions with guests regarding provided to guests at all times Support the kitchen management team to ensure that all kitchen records are appropriately ensuring compliance with local legislation Assist with managing junior kitchen staff during preparation


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Anchor Skukuza, South Africa NEW

 Staff UnlimitedSkukuza

Responsibilities: Report to lodge manager and assistant lodge manager Ensure ultimate guest relations in home" personal attention levels are maintained Management and training of the lodge staff in line with and design are not eroded Effective financial management through the administration of orders and effective five-star hotel or a world-class lodge, as an assistant manager High standards of service excellence and a Awareness of dietaries and allergies Excellent management ability and communication skills A clear understanding


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Head Of Department Nelspruit, South Africa

 Staff UnlimitedNelspruit  From 20000 to 23000 (Basic) - Monthly

requires a Chef / Manager to run the catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING CATERING MANAGER EXPERIENCE ESSENTIAL NELSPRUIT A highly organized, result driven person with strong needed as the Head of Department. The kitchen manager will be responsible for all aspects of the daily consistency - Health & Safety standards - Staff management, training, and development, - Budgets, costs


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Chef - Head Of Department From 20000 To 23000 (basic) - Monthly

 Staff UnlimitedNelspruit  From 20000 to 23000 (Basic) - Monthly

requires a Chef / Manager to run the catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING CATERING MANAGER EXPERIENCE ESSENTIAL NELSPRUIT A highly organized, result driven person with strong needed as the Head of Department. The kitchen manager will be responsible for all aspects of the daily consistency - Health & Safety standards - Staff management, training, and development, - Budgets, costs


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Senior Sous Chef Skukuza, South Africa

 Staff UnlimitedSkukuza

senior sous chef is fully responsible for the management of the kitchen under the head chef and assumes interaction to enhance guest satisfaction. - Effective management of staff canteens. - Administration of orders Skills and Experience: - A minimum of 5 years management experience in a medium sized kitchen. - Understanding


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Head Skukuza, South Africa

 Staff UnlimitedSkukuza

The main role of the Head Guide is to manage daily duties and manage the departmental teams; and to provide planning and implementing Strategic Management Plans. Management of relations with reserve/region representatives


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Pastry Sous Chef Skukuza, South Africa

 Staff UnlimitedSkukuza

Sous Chef is to be fully responsible for the management of the kitchen under the Head Chef and Senior maintain Health and Safety procedures. - Strategic management of food to reduce waste, such as portion control


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