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Catering / hospitality
- Aim Personnel
- Full Time
Bakery Technical Manager – Johannesburg – R66 000
Aim Personnel
Central Johannesburg
Bakery Technical Manager – Johannesburg – R66 000 Must have a BSc Food Science degree. 5 Years of technical technical and baking experience, FSSC, ISO, Project Management. Strong quality and food safety acumen. Ingredient development and Operations. Quality management. The post Bakery Technical Manager – Johannesburg – R66 000 appeared
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