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Coca Cola Food Teccnology Inservice Training Jobs in Johannesburg

Jobs 1-10 of 34

Fast Food Restaurant Manager – Rosebank

 Restaurant StaffSaxonwold

Fast Food / Take Away Restaurant in Rosebank is looking for a store Manager. Candidates with 4 years years Restaurant management experience in a fast food / take away Restaurant will be preferred. Must have customer relations, staff management and staff training skills. Duties will also include stock control Quote Reference RA70 when applying. The post Fast Food Restaurant Manager – Rosebank appeared first on


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Fast Food Restaurant Manager – Bedfordview

 Restaurant StaffBruma

Management position available with upmarket fast-food Restaurant in Bedfordview. Position suitable for experience in a fast-food environment preferred. Strong staff management and training skills essential. Quote Reference RA59 when applying. The post Fast Food Restaurant Manager – Bedfordview appeared first


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Restaurant Operator – Jhb North

 Restaurant StaffCentral Johannesburg

more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality in staff management, staff motivation and staff training. Must have very strong Restaurant operations management


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Restaurant Operator – Parktown North

 Restaurant StaffCentral Johannesburg

more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality in staff management, staff motivation and staff training. Must have very strong Restaurant operations management


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Bakery Manager – Bedfordview

 Restaurant StaffBruma

experience in senior pastry chef management or foods wholesale management will also be considered. The guidelines is essential. Strong staff management & training skills are also required. The ideal candidate


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Senior Bakery Manager – Sandton

 Restaurant StaffCentral Johannesburg

management. Candidates with experience in hospitality or foods wholesale management will also be considered. The guidelines is essential. Strong staff management & training skills are also required. The ideal candidate


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Restaurant Manager – Krugersdorp

 Restaurant StaffMuldersdrif

customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality Applicants must be skilled in staff management and training. Must have the ability to manage front and back


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Restaurant F&b Manager – Bryanston

 Restaurant StaffKempton Park

Food & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8 years F&B considered. Person will be responsible for overall food & beverage operations, will manage all stock pressure. Applicants must be skilled in liquor and food stock control. Experience in a multi bar, kitchen


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Head Chef – Sandton

 Restaurant StaffSunrise

Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration. The restaurant seeking a senior candidate with knowledge of modern food trends. Salary R 17 – 20 K net (after deductions)


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Group Kitchen Manager – Bedfordview

 Restaurant StaffBruma

kitchen operation. The person will be responsible for food quality control in each café as well as the central The suitable candidate will have experience in food cost, kitchen hygiene and general kitchen administration


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