You will need an excellent eye for detail and be well versed in both Rooms Division and Food and Beverage Operations. Experience in a Boutique hotel is a must. Maintain effective Front Desk procedures, including check in, check out, guest relations, complaint handling, balancing accounts daily and r
You will need an excellent eye for detail and be well versed in both Rooms Division and Food and Beverage Operations. Experience in a Boutique hotel is a must. Maintain effective Front Desk procedures, including check in, check out, guest relations, complaint handling, balancing accounts daily and r
A well known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join their team. Sous chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment. Ability to manage a shift on his/her own. Own transport essential
A well known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join their team. Sous chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment. Ability to manage a shift on his/her own. Own transport essential
Responsible for day-to-day tasks associated with bakery, food preparation, baking, cooking, and culinary skills. Bakery, Baking, and Cooking skills Culinary skills Experience in food preparation Experience in a similar role is a plus Culinary degree or relevant certification is preferred Attention t
Our client is a 5 star Hotel seeking a Executive Housekeeper to manage and control all Housekeeping standards laid down by the Company, maximizing revenue and profits to agreed budgetary limits for Residential. Ensure that all Company policies and procedures are implemented and maintained. Continuou
Responsible for day-to-day tasks associated with bakery, food preparation, baking, cooking, and culinary skills. Bakery, Baking, and Cooking skills Culinary skills Experience in food preparation Experience in a similar role is a plus Culinary degree or relevant certification is preferred Attention t
The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and maintaining high standards of service. The Duty Manager will also be responsible for managing and r
The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and maintaining high standards of service. The Duty Manager will also be responsible for managing and r
Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team to ensure that the hotel achieves its financial objectives. Develop guest and market intelligence and use the plan to execute the activities of the hotel such as pricing, service offering, staffing and e