feedback Communicate occupancy changes to all departments Training on Front Office Procedures / SOP's Driving Driving PIT check procedure (Pre/In/Post) and manage guest profiles and preferences obtained through Minimize waste and control resources within your department Managing the Front Office floats (reception and and “Forex”) Ensure, enforce and maintain Health and Safety standards Minimum of 3 years Duty Manager standard Certificate in First Aid/Fire Fighting/Health and Safety, would be advantageous Preference will
feedback Communicate occupancy changes to all departments Training on Front Office Procedures / SOP's Driving Driving PIT check procedure (Pre/In/Post) and manage guest profiles and preferences obtained through Minimize waste and control resources within your department Managing the Front Office floats (reception and and “Forex”) Ensure, enforce and maintain Health and Safety standards Minimum of 3 years Duty Manager standard Certificate in First Aid/Fire Fighting/Health and Safety, would be advantageous Preference will
in maintenance, front office and housekeeping departments as per operational requirements Summarise guest on-the-job training is taking place in your departments Recruitment Ensure the correct recruitment process times Ensure the dress code procedures for the department is in place Ensure fair and equitable discipline Correct office procedures by all Rooms Division departments Assist in winter planning Recognise operational is knowledgeable about health and safety procedures Be familiar with the health and safety measures of
in maintenance, front office and housekeeping departments as per operational requirements Summarise guest on-the-job training is taking place in your departments Recruitment Ensure the correct recruitment process times Ensure the dress code procedures for the department is in place Ensure fair and equitable discipline Correct office procedures by all Rooms Division departments Assist in winter planning Recognise operational is knowledgeable about health and safety procedures Be familiar with the health and safety measures of
We are accredited by OMARA, a branch of the Department of Immigration and Border Protection in Australia staff May freeze and preserve foods At least 2 years post qualification experience A Diploma in Pastry or
We are accredited by OMARA, a branch of the Department of Immigration and Border Protection in Australia staff May freeze and preserve foods At least 2 years post qualification experience A Diploma in Pastry or
actual event on the day Clear up and re-set of venues post event and in preparation for next usage of venues customers are greeted when arriving as well as departing Ensure host desk / entrance is set-up via standard head Communicate maintenance issues to management Health, Hygiene, Safety and Environmental Responsibility Responsibility Maintain requirements of occupational health and safety act Ensure safe and secure environment for
staffing and employee engagement, CAPEX, compliance, health & safety, control and reporting. Ensures world-class and propose the annual Hotel budget. Monitor department attendance and leave balances. In-depth knowledge
staffing and employee engagement, CAPEX, compliance, health & safety, control and reporting. Ensures world-class and propose the annual Hotel budget. Monitor department attendance and leave balances. In-depth knowledge
and equipment Train new kitchen staff Adhering to health and safety regulations Monitor stock levels and