live-in position. Minimum Requirements: Hospitality-related Degree or Diploma 3 – 5 years experience as a Lodge to work under pressure Proficient in Microsoft Office and Google Suite- specific Excel/Sheets Valid driver’s Kitchen Departments Manage Housekeeping and Front Office operations Handle financial aspects with strong
including proficiency in the use of Protel and MS office, including e-mail and internet. Valid driver’s comply with and consistently apply relevant quality related standards policies, processes, rules and procedures
“Baker (JB4348) Sasko Bakery is looking for a Baker, Office Staff, General Assistant, Drivers to join their
finance and costing as well as all round employee relations and well being. The post Restaurant General Manager
manage & train staff a must. Strong customer relations skills very important. Must have front of house
be energetic & passionate about customer relations. Duties will include stock control, bar management
for an ambitious candidate with good customer relations skills. Looking with someone with experience in
Computer literate with working knowledge of Microsoft Office Outlook, Word and Excel · Solid financial understanding fast pace of the work, it is important that job related knowledge and responsibilities be learned and mastered Computer literate with working knowledge of Microsoft Office Outlook, Word and Excel · Solid financial understanding
various employment laws and practices and employee relations Evidence of the ability to practice a high level human resources in the lodge, ensuring all labour relations, and leave are managed accordingly. Work with the head of housekeeping, head butler and Guest Relations Managers to ensure Lodge and Service standards
implementation of new agreements and projects relating to external wine and grape production.
Salary offered: Market related and depending on experience.
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