systems & administration. Experience running Mr D / Uber Eats systems essential. Looking for a loyal
procurement of wine and grapes in alignment with sales forecasts. Responsible or effectively handling all implementation of new agreements and projects relating to external wine and grape production. Responsible for new suppliers through regular interactions. Support sales and marketing activities, including tastings, shows Assist Commercial Finance Manager with wine, service, and additions costings. Maintain proper recordkeeping Develop protocols for external processing cellars and farmers regarding external wine processing, additions
procurement of wine and grapes in alignment with sales forecasts. Responsible or effectively handling all implementation of new agreements and projects relating to external wine and grape production. Responsible for new suppliers through regular interactions. Support sales and marketing activities, including tastings, shows Assist Commercial Finance Manager with wine, service, and additions costings. Maintain proper recordkeeping Develop protocols for external processing cellars and farmers regarding external wine processing, additions
procurement of wine and grapes in alignment with sales forecasts. Responsible or effectively handling all implementation of new agreements and projects relating to external wine and grape production.
Managers play a key supervisory role in the food service industry, providing leadership and decision-making experience Monitoring restaurant finances, including sales and expenses especially COSTINGS and INVENTORY Enforcing complaints Completing necessary paperwork, such as sales, inventory and staff attendance reports The post
Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team to ensure execute the activities of the hotel such as pricing, service offering, staffing and employee engagement, CAPEX and reporting. Ensures world-class personalised service is delivered to the guests, in all locations, by the guest experience. Operate in conjunction with Sales, Finance, HR and Marketing functions to develop competent employees who reflect a high degree of service orientation, professional charm and who can uphold
of overs and unders. – High standard of work on sales floor in terms of standards. apply online The post
essential. Experience required: Experience in the service industry especially in dealing with guests and lodge and brand are taken to the next level of service standards Overall Responsibility for budget creation training plans for all departments and structure external training and exchanges with other lodges where and Guest Relations Managers to ensure Lodge and Service standards are always maintained and ensure costs
Fermentation, Plant Bakery process. Technical support to Sales, Product development and Operations. Quality management
operations, ensuring the highest standards of quality, service, and efficiency. About the Job: As the Butchery highest quality meat products and exceptional service every time they visit. You will lead a team of Join us in delivering exceptional products and service to our valued customers. Apply now to be considered