achieves its financial objectives. Develop guest and market intelligence and use the plan to execute the activities experience. Operate in conjunction with Sales, Finance, HR and Marketing functions to develop strategy, objectives understanding of budgets, P&L and forecasting. Personal and professional integrity of the highest standard
and vineyards Previous experience with a Point of Sale system an advantage Certification as a Sommelier pairings to guests, taking into account their personal tastes and food choices Assist with preparation Passionate about service Clean, neat and tidy as a person and in the workplace Willingness to work to the
Key Result Areas (guest service, employees, sales/marketing, property appearance, and profit/financial
Key Result Areas (guest service, employees, sales/marketing, property appearance, and profit/financial
Key Result Areas (guest service, employees, sales/marketing, property appearance, and profit/financial
procurement of wine and grapes in alignment with sales forecasts. Responsible or effectively handling all of Wine & Grapes
Salary offered: Market related and depending on experience.
Please
experience Monitoring restaurant finances, including sales and expenses especially COSTINGS and INVENTORY Enforcing complaints Completing necessary paperwork, such as sales, inventory and staff attendance reports The post
Fermentation, Plant Bakery process. Technical support to Sales, Product development and Operations. Quality management
work well as part of a team and have a vibrant personality.
busy store. Work well with franchisees to achieve sales, service, and business objectives. Assist from time African ID, Aslam Visa or valid work permit. Strong sales record. Previous experience in Dermalogica, Sorbet