the Ngorongoro Crater is looking for a female Operations Manager to Support General Management in overall and staff Previous experience in a five-star operation People management beneficial Duties include: Support the Hospitality Manager on requirements around operational stock orders, planning and timely orders Ensure Support service delivery and training The post Operations Manager Tanzania appeared first on freerecruit
Restaurant in Kempton Park is looking for a Restaurant Operator. Looking for an all-round management candidate staff training. Must have very strong Restaurant operations management skills with the ability to manage Reference RA02 when applying. The post Restaurant Operator – Kempton Park appeared first on freerecruit.co
oversee the day-to-day operations, someone with prior experience in managing operations within a similar environment Departments Manage Housekeeping and Front Office operations Handle financial aspects with strong leadership are unable to provide assistance for any fields outside of this scope. Fields can be viewed on our website
To ensure the smooth running of the day-to-day operation of the Housekeeping department ensuring rooms drive the technical aspects of the job; whilst operating within clearly defined standards and expectations; stock control · Expert knowledge of fabrics and chemicals · Understanding of the technical aspects of a stock control · Expert knowledge of fabrics and chemicals · Understanding of the technical aspects of a ensuring constant floor presence during peak operational times; interacting with both staff and guests
programs by ensuring proper management of cleaning chemical & disposal. Conducts / monitors safety aspects
meat industry with a passion for leadership and operational excellence? We are seeking a talented Butchery you will oversee all aspects of our butchery operations, ensuring the highest standards of quality, service you will play a pivotal role in overseeing all operations of our bustling butchery in the heart of Johannesburg setting the standard for excellence in butchery operations. Relevant qualifications or certifications in
record Main Responsibilities: Direct the full operations, service logistics and activities of the Hotel on all matters impacting the guest experience. Operate in conjunction with Sales, Finance, HR and Marketing to ensure the hotels efficient and profitable operations. Ensure that policies, processes and standards achievement. Liaise with partners regarding day-to-day operations Create an environment that contributes to highly Skills and Attributes: Ability to confidently operate within a fast-paced and challenging environment
an excellent opportunity for a seasoned Hotel operator as General Manger for their hotel which combines directs and manages the staff and everyday hotel operations to achieve profitability, guest satisfaction
an excellent opportunity for a seasoned Hotel operator as General Manger for their hotel which combines directs and manages the staff and everyday hotel operations to achieve profitability, guest satisfaction
an excellent opportunity for a seasoned Hotel operator as General Manger for their hotel which combines directs and manages the staff and everyday hotel operations to achieve profitability, guest satisfaction