dedicated Hotel General Manager to oversee the day-to-day operations of our beautiful Coach House Hotel, located be responsible for managing all aspects of the hotel, including guest services, operations, revenue management supervision, and overall guest satisfaction. The Hotel General Manager will work closely with department ensure efficient and effective management of the hotel, while also actively engaging with guests to uphold customer service. Responsibilities: Oversee all hotel operations, including front desk management, housekeeping
dedicated Hotel General Manager to oversee the day-to-day operations of our beautiful Coach House Hotel, located be responsible for managing all aspects of the hotel, including guest services, operations, revenue management supervision, and overall guest satisfaction. The Hotel General Manager will work closely with department ensure efficient and effective management of the hotel, while also actively engaging with guests to uphold customer service. Responsibilities: Oversee all hotel operations, including front desk management, housekeeping
Our client, a luxury Hotel & Suites is a premier 4-star hotel located in the heart of Sandton, Johannesburg Participate in catering and event planning for hotel functions and special occasions. At least 4 years Sous Chef or in a similar role in a 4 or 5-star hotel or upscale restaurant. Culinary degree or relevant
Our client, a luxury Hotel & Suites is a premier 4-star hotel located in the heart of Sandton, Johannesburg Participate in catering and event planning for hotel functions and special occasions. At least 4 years Sous Chef or in a similar role in a 4 or 5-star hotel or upscale restaurant. Culinary degree or relevant
Our client, Luxury Hotel & Suites is a distinguished 4-star hotel situated in the vibrant area of de Partie or in a similar role in a 4 or 5-star hotel or upscale restaurant. Culinary degree or relevant
Our client, Luxury Hotel & Suites is a distinguished 4-star hotel situated in the vibrant area of de Partie or in a similar role in a 4 or 5-star hotel or upscale restaurant. Culinary degree or relevant
have worked previously at a Guest house, lodge or Hotel.
If you have experience working
for this position. Must have worked at a Lodge, Hotel or Bed&Breakfast before Working Hours: 12 Hour
for this position. Must have worked at a Lodge, Hotel or Bed&Breakfast before Working Hours: 12 Hour