Opening Special Security Training Jobs in South Africa
Catering / hospitality
- Orion Group (13)
- Staff Unlimited (8)
- Masa Outsourcing Ltd (6)
- Bbe Recruitment (6)
- Job Crystal (4)
- Kontak Recruitment (4)
- Professional Career Services - Gauteng (4)
- Camino Recruit (3)
- Cre8work (3)
- Kingfisher Recruitment (3)
- Permanent
- Last 7 days (30)
- Last 3 days (25)
Hospitality Manager Stellenbosch
Delheim Wines Ltd
Stellenbosch
include disciplinary action if needed. Includes training and employee turnover. Ensure adherence to relevant with guest, following up with payments, creating special menus if needed. Liaise with chef on menuplanning including weekends as normal trading days. Security in opening and closing of restaurant and tasting room
share this job on whatsappDelheim Hospitality Manager
Delheim Wines LtdStellenbosch
include disciplinary action if needed. Includes training and employee turnover. Ensure adherence to relevant with guest, following up with payments, creating special menus if needed. Liaise with chef on menuplanning including weekends as normal trading days. Security in opening and closing of restaurant and tasting room
Assistant Restaurant Manager Benoni, South Africa
Cre8workBenoni
day-to-day operations of the restaurant, including opening and closing procedures, staff scheduling, and shift ensure efficient workflow and high-quality service. Train, motivate, and mentor staff, providing guidance Collaborate with the kitchen team to develop menus, specials, and promotions that meet customer preferences providers, negotiating contracts, pricing, and terms to secure favorable arrangements. Stay updated on industry
Sushi Chef
Stellenbosch
to detail
Restaurant Manager Benoni, South Africa
Cre8workBenoni
Salary: Market Related Supervisory Responsibilities: Trains restaurant staff. Organizes and oversees the staff day-to-day operations of the restaurant, including opening and closing procedures, staff scheduling, and shift ensure efficient workflow and high-quality service. Train, motivate, and mentor staff, providing guidance Collaborate with the kitchen team to develop menus, specials, and promotions that meet customer preferences providers, negotiating contracts, pricing, and terms to secure favorable arrangements. Stay updated on industry
Sushi Chef (jb4442) R15 - 20 000 NEW
Kontak RecruitmentNelspruit
R15 - 20 000 retail store, you will handle custom orders and special requests, ensuring customer satisfaction and tailoring food safety and handling, and potentially formal training or certification in sushi making. Strong customer of sushi, including nigiri, sashimi, maki, and speciality rolls, ensuring high standards of taste, texture retail display, ensuring they are attractively and securely packaged to maintain freshness. Please do not of sushi, including nigiri, sashimi, maki, and speciality rolls, ensuring high standards of taste, texture
Sushi Chef Nelspruit NEW
Kontak RecruitmentNelspruit
R15 - 20 000 retail store, you will handle custom orders and special requests, ensuring customer satisfaction and tailoring food safety and handling, and potentially formal training or certification in sushi making. Strong customer of sushi, including nigiri, sashimi, maki, and speciality rolls, ensuring high standards of taste, texture retail display, ensuring they are attractively and securely packaged to maintain freshness. Please do not of sushi, including nigiri, sashimi, maki, and speciality rolls, ensuring high standards of taste, texture
Sushi Chef (retail Store) Market-related Salary NEW
West Coast PersonnelMbombela
products. Custom Orders: Handle custom orders and special requests, ensuring customer satisfaction and tailoring with trends in sushi cuisine. Training and Supervision Team Leadership: Train and supervise junior sushi retail display, ensuring they are attractively and securely packaged to maintain freshness. 5-10 years of food safety and handling, and potentially formal training or certification in sushi making. Strong customer
Sushi Chef Mbombela NEW
West Coast PersonnelMbombela
products. Custom Orders: Handle custom orders and special requests, ensuring customer satisfaction and tailoring with trends in sushi cuisine. Training and Supervision Team Leadership: Train and supervise junior sushi retail display, ensuring they are attractively and securely packaged to maintain freshness. 5-10 years of food safety and handling, and potentially formal training or certification in sushi making. Strong customer
Executive Chef (drakensberg) R30 000 - R35 000 Ctc/month
Sdp Absolute ServicesSouth Africa
R30 000 - R35 000 CTC/month all food preparation employees by implementing training to increase their knowledge about safety, sanitation Beverage Director about food production aspects of special events being planned. Cooking or directly supervises for all kitchen areas and equipment. Providing training and professional development opportunities for meetings. Periodically visiting dining area when it is open to welcome guests. Supporting safe work habits and
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