production, ensuring efficiency and quality in all processes Supplier Management: Place orders with suppliers ensure a consistent supply of high-quality ingredients Staff Management: Lead, train, and manage kitchen
production, ensuring efficiency and quality in all processes Supplier Management: Place orders with suppliers ensure a consistent supply of high-quality ingredients Staff Management: Lead, train, and manage kitchen
information & provide feedback to cellars. Quality Management Systems Ensure that all sourced grapes and
information & provide feedback to cellars. Quality Management Systems Ensure that all sourced grapes and
compliance with food safety regulations and quality standards Manage project timelines and budgets to meet
compliance with food safety regulations and quality standards Manage project timelines and budgets to meet
Un upmarket restaurant in Ballito is looking for a well qualified and experienced person to fill the position of General Manager Restaurant management Food and beverage management Consistency in productivity and quality Overseeing budgets and to ensure the company is meeting its financial objectives
Un upmarket restaurant in Ballito is looking for a well qualified and experienced person to fill the position of General Manager Restaurant management Food and beverage management Consistency in productivity and quality Overseeing budgets and to ensure the company is meeting its financial objectives
maintaining of product quality, hygiene and biosecurity standards. • Managing all resources to the maximum