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Security%2cassistant In Transit%2cprotea Coin Group Jobs in South Africa

Jobs 1-10 of 39

Festive - Farm Foreman Tweefontein

 Astral Operations LtdSouth Africa

houses. Managing staff, risk management and bio-security. Welfare of the birds. Clear understanding of


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Foreman Johannesburg, South Africa

 Astral Operations LtdSouth Africa

houses. Managing staff, risk management and bio-security. Welfare of the birds. Clear understanding of


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Resort Manager Kroonstad

 Indgro OutsourcingKroonstad  R350,000 per annum (cost to company), negotiable

Administration and Correspondence. Management of Safety and Security. Management of all bookings. Grade 12 (Twelve)


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Resort Manager - Kroonstad, Free State R350,000 Per Annum (cost To Company), Negotiable

 Indgro OutsourcingKroonstad  R350,000 per annum (cost to company), negotiable

Administration and Correspondence. Management of Safety and Security. Management of all bookings. Grade 12 (Twelve)


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Cleaning Manager R23,000

 Supreme Staff Placements Pty LtdPretoria  R23,000

enforcing policies regarding workplace safety, security, and hygiene procedures. Training new employees


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Cleaning Manager Pretoria

 Supreme Staff Placements Pty LtdPretoria  R23,000

enforcing policies regarding workplace safety, security, and hygiene procedures. Training new employees


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Trails Field Guide

South Africa

  • Data collection.
  • Assist with security.
  • Willing to assist in all departments


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  • Executive Chef Sun City Resort

     Sun InternationalSouth Africa

    relevant Stakeholders internally at a unit and Group level Manage and allocate people and operational standards and processes at a unit level Integrates Group standards into Unit Operations Align practices with stakeholders (F&B, maintenance, finance, HR, and security) to identify risk areas and address them Product environment Provides feedback on operations to Group Executive Chef on initiatives, performance, concerns


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    Sun City : Executive Chef : Sch Sun City

     Sun InternationalSouth Africa

    relevant Stakeholders internally at a unit and Group level Manage and allocate people and operational standards and processes at a unit level Integrates Group standards into Unit Operations Align practices with stakeholders (F&B, maintenance, finance, HR, and security) to identify risk areas and address them Product environment Provides feedback on operations to Group Executive Chef on initiatives, performance, concerns


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    Bakery Manager Randburg

     Star RetailersRandburg

    out principal and control wastage. · Ensure the group's bakery management team exercise hygiene control management. · Travel to the various locations where the group's Spar's are based. · Build and maintain relationships


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