households, hunters, and restaurants to wholesale retailers and exports. We have one of the largest processing oversee all aspects of the retail operations which will include inventory management and customer service. Head Office OBJECTIVE: To assist in managing all areas of the retail outlet, to ensure the smooth running sales to drive business growth. Summary of duties (not limited to): Overall responsible manager of outlet/s butchery, perishables, liquor and grocery products. Manage staff, schedules, productivity, running costs,
individual preferences. Inventory and Supplies Stock Management: Monitor inventory levels of sushi ingredients ensure availability and freshness. Cost Control: Manage costs by minimizing waste, utilizing ingredients Packaging: Oversee the packaging of sushi products for retail display, ensuring they are attractively and securely professionalism, creativity, and efficiency to the retail environment, enhancing the overall customer experience
hospitality industry is looking for a Hospitality Manager for their Safari Lodge in West Mozambique Description Description The main purpose of the Hospitality Manager is to manage the lodge and thereby create a profound camp. It is the responsibility of the Hospitality Manager to monitor hospitality service, maintenance, gardening housekeeping standards within the lodge. The lodge manager is also responsible for ensuring that the morale second language would be preferable Excellent management ability and communication skills A hardworking
Transport Industry for an experienced Operations Manager. Requirements: Grade 12 Logistics Degree / industry of 7 years in Transport Minimum of 3 years in Operations Management Strong leadership qualities, and experiecnce long & flexible hours (seasonal) Excellent people & communication skills Able to work independantly Packhouse communication Transporter management Operational management (booking, harbor permits, oversee client communication, risk management) Admin - POD, claim processes System management - PowerBI, Datatim, TMS
We are currently recruiting for a Bakery Manager to join our dynamic team, based in the Northern Suburbs Suburbs - Cape Town. The purpose of the Bakery Manager is to manufacture confectionery products to quality & Housekeeping Supervise staff Customers At least 3 years baking experience Matric / NQF level 4 equivalent your information will be retained for a period of 3 months and disposed of immediately thereafter if you
Hospitality Manager - with equal experience in F&B, Front Office and 4/5 Hotel Management of 6 years: / Matric Required qualification - Hotel School Diploma or University Degree directly related to Food & advantageous 6 Years' Food & Beverage Management and Hotel Management experience at 4/5 star property in
Hospitality Manager - with equal experience in F&B, Front Office and 4/5 Hotel Management of 6 years: / Matric Required qualification - Hotel School Diploma or University Degree directly related to Food & advantageous 6 Years' Food & Beverage Management and Hotel Management experience at 4/5 star property in
SOP's Driving PIT check procedure (Pre/In/Post) and manage guest profiles and preferences obtained through through central reservations upon check-in/out Manage the monthly reconciliation of Front Office External Supplier (external airport transfers etc.) Manage O-status (zero balance) and Management Accounts, the stationary and waste and control resources within your department Managing the Front Office floats (reception and “Forex”) Safety standards Minimum of 3 years Duty Manager or Assistant Hotel Management experience Previous 5 Hotel
regarding financial reporting, manpower management and liquor management are strictly adhered to. Prepare and the highest standard Minimum of 5 years Hotel Management experience within a 5 Hotel/Property Tertiary Tertiary qualification in Hospitality or Hotel Management Advanced computer skills including proficiency in
NPr001024-TS-1 A business with a hotel based in Northern KwaZulu-Natal is looking to hire a Lodge Manager. Responsibilities