Customer Service Jobs For 2013 Jobs in Stellenbosch, Western Cape
Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing Ltd
South Africa
the menu to align with seasonal availability and customer preferences. Ensure menu items are diverse and adherence to safety standards. Customer Interaction : Engage with customers to receive feedback and ensure Address and resolve customer complaints or issues related to food quality or service. Administrative Duties Coordinate with front-of-house staff to ensure seamless service. Salary: R15 000 R15 000
share this job on whatsappHead Chef (deli)
Masa Outsourcing LtdSouth Africa
the menu to align with seasonal availability and customer preferences. Ensure menu items are diverse and adherence to safety standards. Customer Interaction : Engage with customers to receive feedback and ensure Address and resolve customer complaints or issues related to food quality or service. Administrative Duties Coordinate with front-of-house staff to ensure seamless service. Salary: R15 000 R15 000
Barman
Stellenbosch
(in person and telephonic)
Assistant Sommelier
Stellenbosch
& communication skills
Sushi Chef
Stellenbosch
(word, excel, outlook)
Hotel Manager Franschhoek
Tych Business SolutionsFranschhoek
Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team to ensure execute the activities of the hotel such as pricing, service offering, staffing and employee engagement, CAPEX and reporting. Ensures world-class personalized service is delivered to the guests, in all locations, by competent employees who reflect a high degree of service orientation, professional charm and who can uphold
Hotel Manager
Tych Business SolutionsFranschhoek
Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team to ensure execute the activities of the hotel such as pricing, service offering, staffing and employee engagement, CAPEX and reporting. Ensures world-class personalized service is delivered to the guests, in all locations, by competent employees who reflect a high degree of service orientation, professional charm and who can uphold
Senior Sous Chef Restaurant Stellenbosch
Delaire Graff EstateStellenbosch
skills (word, excel, outlook) Exceptional customer-service skills Excellent written & oral communication skills (word, excel, outlook) Exceptional customer-service skills Excellent written & oral communication
Senior/sous Chef (hoseki Restaurant) -delaire Graff Estate
Delaire Graff EstateStellenbosch
skills (word, excel, outlook) Exceptional customer-service skills Excellent written & oral communication skills (word, excel, outlook) Exceptional customer-service skills Excellent written & oral communication
Room Manager Stellenbosch
Exceed Human Resource ConsultantsStellenbosch
with a passion for wine and exceptional guest service? Do you thrive in a fast-paced environment and Train and mentor staff to deliver exceptional service standards Maintain a guest-centric approach, ensuring
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