Gr 12 completed 2 years experience working in butchery cutting, preparing and portions of meat Sound
Gr 12 completed 2 years experience working in butchery cutting, preparing and portions of meat Sound
Safety and Security. Management of all bookings. Grade 12 (Twelve). National Diploma or Degree in Management
Safety and Security. Management of all bookings. Grade 12 (Twelve). National Diploma or Degree in Management
experience as a Barman National Senior Certificate (Grade 12)