guest satisfaction. The Hotel General Manager will work closely with department heads to ensure efficient financial reporting for the hotel. Monitor and analyse market trends, competitive set, and customer feedback and standards. Foster a positive and inclusive work environment that encourages teamwork, communication have excellent knowledge and understanding of the workings of a fine dining kitchen. Must have an excellent be prepared to work long hours. This position includes a five and a half day working week. Strong leadership
foster a positive work environment and guest experience. Collaborating with Marketing and Sales teams in
arise during working hours, ensuring productivity, and developing management reports. Working very closely high standard and being productive during their working hours. • Manage the staff rota and schedule, ensuring
arise during working hours, ensuring productivity, and developing management reports. Working very closely high standard and being productive during their working hours. • Manage the staff rota and schedule, ensuring
deliver exceptional dishes and maintain a positive work environment. Conduct performance evaluations and communication and interpersonal abilities. Ability to work well under pressure in a fast-paced environment to keep up with culinary trends. Flexibility to work evenings, weekends, and holidays as required. This
house (regrettably no pets or dependents)
least 3 years strong administration experience working with reservations, payments, invoicing and customer
duty;