arise during working hours, ensuring productivity, and developing management reports. Working very closely their working hours. • Manage the staff rota and schedule, ensuring sufficient cover at all times. • Assist Assist team members with paid time off requests and approve them, ensuring adequate cover remains. • Assist members. • Follow health and safety guidelines at all times. • Assist in preparing management reports pertaining
arise during working hours, ensuring productivity, and developing management reports. Working very closely their working hours. • Manage the staff rota and schedule, ensuring sufficient cover at all times. • Assist Assist team members with paid time off requests and approve them, ensuring adequate cover remains. • Assist members. • Follow health and safety guidelines at all times. • Assist in preparing management reports pertaining
guest satisfaction. The Hotel General Manager will work closely with department heads to ensure efficient and standards. Foster a positive and inclusive work environment that encourages teamwork, communication Handle guest inquiries, issues, and complaints in a timely and professional manner. Conduct regular inspections have excellent knowledge and understanding of the workings of a fine dining kitchen. Must have an excellent be prepared to work long hours. This position includes a five and a half day working week. Strong leadership
deliver exceptional dishes and maintain a positive work environment. Conduct performance evaluations and ingredient quality and coordinate with suppliers for timely deliveries. Control food costs by tracking expenses communication and interpersonal abilities. Ability to work well under pressure in a fast-paced environment to keep up with culinary trends. Flexibility to work evenings, weekends, and holidays as required. This
ensure high performance standards are met at all times. Maintaining positive relationships with guests guests, staff, and vendors to foster a positive work environment and guest experience. Collaborating with Marketing
house (regrettably no pets or dependents)
least 3 years strong administration experience working with reservations, payments, invoicing and customer
duty;