design. - Awareness of dietaries. - Ability to train and manage staff. - A clear understanding of labour the use of firefighting equipment. - First Aid Training. (Provided by company) - Care in personal hygiene
design. - Awareness of dietaries. - Ability to train and manage staff. - A clear understanding of labour the use of firefighting equipment. - First Aid Training. (Provided by company) - Care in personal hygiene
and training skills. Must be able to travel to Edenvale for 4 weeks in-order to complete training. Salary
control, bar management, staff management and training skills. Normal Restaurant hours/shifts/weekends
handbook, hotel policies and procedures, coaching, training, and correcting where needed.
Part of your scheduling, assigning nightly work, conducting training, counselling and evaluations, and delivering recognition
line staff and POS charges Responsible for staff training to ensure compliance and competency, monitoring
line staff and POS charges Responsible for staff training to ensure compliance and competency, monitoring
staff and POS charges
Responsible for staff training to ensure compliance and competency, monitoring
line staff and POS charges Responsible for staff training to ensure compliance and competency, monitoring
line staff and POS charges Responsible for staff training to ensure compliance and competency, monitoring