include: This position includes being able to cover all requirements of the Lodge management Be the direct manager and support to the support managers and all departments Overall responsibility for the effective plan for all departments Create and maintain skills development plan Overall responsibility of all human Executive Chef Work directly with all head of departments Hosting all Guests, Agents, Media and VIP groups
guest, staff, visitors and contractors at all times. Record all deviations from the safety standards. Manage proper key controls are followed. Program and control all access control tags. Monitor the parking lot contracts payments, cash ups and report on them daily. Control all Lost and Found items that are handed in as well as aspect that risk the safety of the hotel. Ensure all staff are searched upon entering and exiting the building as well as random locker room searches. Track all departmental safety records, medically treated and
guest, staff, visitors and contractors at all times. Record all deviations from the safety standards. Manage proper key controls are followed. Program and control all access control tags. Monitor the parking lot contracts payments, cash ups and report on them daily. Control all Lost and Found items that are handed in as well as aspect that risk the safety of the hotel. Ensure all staff are searched upon entering and exiting the building as well as random locker room searches. Track all departmental safety records, medically treated and
corrective actions and verification Ensure compliance to all regulatory and customer food safety mandates/ requirements shall adhere to all Food Safety Policies and PRP's and shall adhere to and enforce all food safety requirements requirements at all times Staff shall adhere to Health, Safety & Environmental Policies and PRP's and and shall adhere to and enforce all Health and Safety requirements at all times Always acts in the company's
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customer satisfaction
must have exceptional customer relations skills. All references must be contactable. Experience with staff
history at previous employers will be preferred. All references must be contactable. Experience with Restaurant
history at previous employers will be preferred. All references must be contactable. Experience with Restaurant
history at previous employers will be preferred. All references must be contactable. Experience with Restaurant