at least 2 years of experience in an assistant lodge management position
Lead and innovate as our Premium Travel Operations Manager Is this you? Are you a detail-oriented and professional with a passion for travel operations and team management? Do you excel in communication, fostering Travel team by providing comprehensive operational and management support. You will be the first point handling team queries, managing emergency duties, and coordinating systems operations. You will draft, implement implement, and manage Standards of Performance (SOPs), manage quotes and bed night balances, and oversee
Lead and innovate as our Premium Travel Operations Manager Is this you? Are you a detail-oriented and professional with a passion for travel operations and team management? Do you excel in communication, fostering Travel team by providing comprehensive operational and management support. You will be the first point handling team queries, managing emergency duties, and coordinating systems operations. You will draft, implement implement, and manage Standards of Performance (SOPs), manage quotes and bed night balances, and oversee
organization in Pretoria is seeking an Male Area Assistant Manager in Fast food Industry to join their team. Inspection Stock Counting Cash up Inspection Store Managment Years Experienc in Fast Food Industry Computer
has become available for a General Laboratory Assistant: Inventory and Processing. The incumbent will
has become available for a General Laboratory Assistant: Inventory and Processing. The incumbent will
organization in Pretoria is seeking an Male Area Assistant Manager in Fast food Industry to join their team. Inspection Stock Counting Cash up Inspection Store Managment Years Experienc in Fast Food Industry Computer
Graff Restaurant is looking for an experienced Assistant Sommelier to suggest suitable wines to pair with fits their tastes and complement their food. The Assistant Sommelier should have a passion for wine and outstanding
Food and Beverage Manager to oversee all aspects of our food and beverage operations at our beautiful The successful candidate will be responsible for managing and leading a team of food and beverage staff food quality, service, and cleanliness. Lead and manage a team of food and beverage staff, including hiring hiring, training, scheduling, and performance management. Develop and maintain strong relationships with to continuously improve the food and beverage operations Minimum Requirements: Grade 12 or equivalent
seeking a dynamic and experienced Deputy General Manager for our beautiful hotel located in the Northern will have extensive experience in hospitality management, strong leadership skills, and a proven track and operational excellence. The Deputy General Manager will work closely with the General Manager to drive performance and ensure the smooth and efficient operation of the hotel. The position will be available as 15 September 2024. Responsibilities: Assist the General Manager in developing and implementing business