self-structured individual to join their team as an Area Coach/Supervisor. A key aspect for success in this role within an area and ut plans in place to rectify them Assist restaurant managers in determining their needs
Reference: EL002746-Bronw-1 We are seeking an Area Coach for a permanent role based in East London, Eastern plan is in place and executed Conduct regular coaching visits to restaurants Salary: Market related To
identify variances/deviations and opportunities Assist and agree action plan/s with Restaurant Managers report utilization of forecasting tool and models Assist and work with management teams to up-skill employees generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis and daily basis to identify variances/differences Assist and work with restaurant Manager to address variances supply feedback on progress on plan/s to Regional Coach and RSC Cash Perform on all restaurants in area
identify variances/deviations and opportunities Assist and agree action plan/s with Restaurant Managers report utilization of forecasting tool and models Assist and work with management teams to up-skill employees generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis and daily basis to identify variances/differences Assist and work with restaurant Manager to address variances supply feedback on progress on plan/s to Regional Coach and RSC Cash Perform on all restaurants in area
in place and executed
Reference: EL002746-Bronw-1 We are seeking an Area Coach for a permanent role based in East London, Eastern plan is in place and executed Conduct regular coaching visits to restaurants Salary: Market related To
identify variances/deviations and opportunities Assist and agree action plan/s with Restaurant Managers report utilization of forecasting tool and models Assist and work with management teams to up-skill employees generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis and daily basis to identify variances/differences Assist and work with restaurant Manager to address variances supply feedback on progress on plan/s to Regional Coach and RSC Cash Perform on all restaurants in area
identify variances/deviations and opportunities Assist and agree action plan/s with Restaurant Managers report utilization of forecasting tool and models Assist and work with management teams to up-skill employees generating initiatives within restaurants and area Assist Restaurant manager to conduct Competitor analysis and daily basis to identify variances/differences Assist and work with restaurant Manager to address variances supply feedback on progress on plan/s to Regional Coach and RSC Cash Perform on all restaurants in area
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Organize that food arrives on time and is presentable. Assist relevant internal stakeholders when outside catering