Retailer is seeking a Bakery Manager in our Randburg Store. Manage and support retail bakery teams and initiatives initiatives. · Assist in bakery and deli training and merchandising. · Develop constructive and cooperative hearings when necessary. · Direct, drive and meet sales with a goal of increased profitability growth. · principal and control wastage. · Ensure the group's bakery management team exercise hygiene control and maintain · Serve as the leader, role model and coach to bakery management. · Travel to the various locations where
Retailer is seeking a Bakery Manager in our Randburg Store. Manage and support retail bakery teams and initiatives initiatives. · Assist in bakery and deli training and merchandising. · Develop constructive and cooperative hearings when necessary. · Direct, drive and meet sales with a goal of increased profitability growth. · principal and control wastage. · Ensure the group's bakery management team exercise hygiene control and maintain · Serve as the leader, role model and coach to bakery management. · Travel to the various locations where
Proven experience managing a bakery.
Bakery Manager – Gauteng- Johannesburg Company Overview: We are a well-established, commercial bakery Gauteng with our own baked products and goods. Bakery is running for the past 10 years and going through View: As the Bakery Manager, you will be responsible for overseeing all aspects of our bakery. This includes includes managing a dynamic team engaged in bakery production. Key Responsibilities: Must be able to: Oversee meat production human resources, preferably in the food manufacturing. Strong leadership and team management
Bakery Technical Manager – Johannesburg – R66 000 Must have a BSc Food Science degree. 5 Years of technical FSSC, ISO, Project Management. Strong quality and food safety acumen. Ingredient knowledge and technical expertise, Fermentation, Plant Bakery process. Technical support to Sales, Product development and Operations Operations. Quality management. The post Bakery Technical Manager – Johannesburg – R66 000 appeared first
Food Quality Assurance:
Knysna area. We're currently seeking a skilled Food and Beverage Manager to become part of our vibrant team.
Job Description: As a Food and Beverage Manager, you'll be tasked with orchestrating and overseeing the operations of our Food and Beverage Department. Your primary objectives i>Matric
and Procedures.
only
through monitoring business performance indicators (Sales: Year on Year & Actual vs. Budget; Gross Profit; g>Requirements