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Food Processing%2c Production Manager Jobs in South Africa

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Food And Beverage Manager

Hazyview

Food Quality Assurance:

  • Maintain the highest standards of food quality, presentation Control:
    • Develop and manage the F&B budget, including food costs, staffing expenses, and service standards.
    • Ensure proper inventory management, stock rotation, and adherence to responsible within the F&B department, such as reducing food waste and minimizing plastic usage.
    • Source />

Food & Beverage Manager Bergville

 Orion GroupBergville

motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage operations candidate will be responsible for managing and leading a team of food and beverage staff, ensuring high strategies to drive revenue and profitability in the food and beverage department. Ensure high levels of customer high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage staff scheduling, and performance management. Develop and maintain strong relationships with food and beverage suppliers


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Food And Beverage Manager

 Orion GroupBergville

motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage operations candidate will be responsible for managing and leading a team of food and beverage staff, ensuring high strategies to drive revenue and profitability in the food and beverage department. Ensure high levels of customer high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage staff scheduling, and performance management. Develop and maintain strong relationships with food and beverage suppliers


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Manager Food & Beverage Ireland

 Professional Career Services - GautengSouth Africa  Salary / Package €33,000-€35,000 Gross per annum

Ref: AH 415655 - Hotel Duty Manager (Food and Beverage) (Republic of Ireland) Employer Description A dining bar and is open from 10am – 9.30pm daily for food. Their meeting rooms are extremely busy and have of Ireland seeks a well-experienced Hotel Duty Manager. You must ideally have experience in a similar Job Purpose: To consistently deliver the hotel's products and hospitality service standards to the highest You will report to the General and Operations Managers at the Hotel. You will have communications with


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Food And Beverage Manager

Knysna

We're currently seeking a skilled Food and Beverage Manager to become part of our vibrant team.

Job

Job Description: As a Food and Beverage Manager, you'll be tasked with orchestrating orchestrating and overseeing the operations of our Food and Beverage Department. Your primary objectives will revolve ric

  • Diploma in Hotel Management or Food and Beverage Management
  • 3-5 years of relevant >Responsibilities:

  • Fast Food Manager

    Knysna

    Responsibilities

    • To manage a restaurant in accordance with Restaurant’s Policies by effective deployment of labor, assets, and production costs.
    • To maintain excellence in the the profitability of the restaurant by monitoring food, packaging, and labor costs as well as controllable
    • Ensure that all restaurant resources, i.e. Labour, product, supplies, tills, and equipment are at the correct succession planning is carried out to ensure full management of the restaurant.
    • To ensure that the


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    Fast Food Manager

    Swellendam

    restaurant in accordance to set financial parameters by managing income and expenditure to ensure required return basis, communicate results to the management team and develop & manage an action plan to promote the correctly

  • To ensure efficient stock control management for the restaurant
  • To ensure repairs restaurant, communicate results to the management team and develop & manage a corrective action plan to improve and procedures
  • To ensure effective IR management in accordance with relevant legislation and the


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  • Assistant Food And Beverage Manager

    Thohoyandou  Market related Monthly

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    • Assist in overseeing day-to-day operations of food and beverage services.
    • Maintain high standards
    • Train, supervise, and motivate staff.
    • Manage inventory, budgets, and supplies efficiently.
    • Ensure Hospitality Management or a related qualification.
    • A minimum of 4 years of experience in the food and


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    Food & Beverage Manager

    Bela-Bela  20000

    Requirements:

    • At least 5 years of experience managing a fully operational F&B department in a 4- weekly and monthly reports.
    • Excellent time management skills with a hands-on approach.
    • Reliable


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    Food Auditor

     Job CrystalSouth Africa

    Food Auditor - Remote Requirements: Bachelor's degree, B.Tech or National Diploma in Food Science, Food and regulations. Proven experience in conducting food safety inspections or audits. Must Driver's license frequently to conduct on-site inspections at various food establishments. Must reside in Johannesburg South inspections and audits of food establishments, ensuring their compliance with relevant food safety and hygiene Duties: 1. Conduct Food Safety Inspections: Conduct regular on-site inspections of various food establishments


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    Average Annual Salary

    for Food Processing%2c Production Manager jobs in South Africa
    R 218,957

    No. of Jobs added in the last week

    for this search.
    90