Exciting Opportunity for a Junior Restaurant Manager to Join our Dynamic Company and work within SA’s we offer you:
/>Position Site Supervisor
Location Garden Court
Reporting to Ops Manager
Working
:
Manage laundry operations including staff management
Ensure laundry production
requirements
Liaise with Client (Linen Supervisor, Hotel Management) on a continuous basis to ensure open
Proven Peoples Management Skills
High Level Administration Skills
Management Skills
years of previous restaurant management experience
onsible for flatlining of availability
emails.
12.Enters daily information in supervisors pass down emails
13.Meets attendance and
conditions and employee or guest accidents to a Manager or Security.
17.Always Maintains a positive
Site Supervisor. Position – Site Supervisor Location – Garden Court Reporting to – Ops Manager Working Responsibilities but not limited too : Manage laundry operations including staff management Ensure laundry production requirements Liaise with Client (Linen Supervisor, Hotel Management) on a continuous basis to ensure open staff adhere to schedule Skills Proven Peoples Management Skills High Level Administration Skills Strong Leadership, Team Building, Communication, Time Management Skills 7500.00 - 7500.00 - Monthly
individual to join their team as an Area Coach/Supervisor. A key aspect for success in this role is being being passionate for developing and engaging with managers and staff. Minimum requirements: Grade 12 / Matric valid driver's license Proven track record in managing staff well Able to travel extensively Responsibilities: plans in place to rectify them Assist restaurant managers in determining their needs, and plan implementation
procedures
exceptional customer service experience.
- Manage Group, Conference & Function Bookings across
Large Butchery looking for Team Leader for Production Must have 5 years similar exp Must be a blockman Matric Food Safety