Location: 2 hours outside Cape Town
Duration: 24 June - 24 July (ongoing thereafter)
Accommodation: Available
Wards: Maternity & Emergency Centre
implementing service and hospitality training plan at lodge, including Butler training and any other service and and hospitality training as needed to ensure the service standards are achieved. Oversee and develop guest maintaining F&B standards, wine knowledge and training, with support of the Hospitality Manager Daily delivery and training at other properties as required. KNOWLEDGE REQUIRED (QUALIFICATIONS OR TRAINING PROGRAMS) in a 5-star operation Hospitality and Service Training Experience Hospitality degree beneficial This
up to 500 pax.
for wine and outstanding guest service skills. Training of other restaurant staff; Ensure presentation 59 of 2003) and other regulations as may be applicable to the sale of alcoholic beverages. Grade 12 Passionate about wine and the hospitality industry; Applicable product knowledge; Excellent interpersonal- &
for wine and outstanding guest service skills. Training of other restaurant staff; Ensure presentation 59 of 2003) and other regulations as may be applicable to the sale of alcoholic beverages. Grade 12 Passionate about wine and the hospitality industry; Applicable product knowledge; Excellent interpersonal- &
Experience in a 5-star LODGE Hospitality and Service Training Experience Hospitality degree beneficial Experience responsibility for implementing service and hospitality training plan Oversee and develop guest activities, including maintaining F&B standards, wine knowledge and training, with the support of the Hospitality Manager Daily bookings and events Support service delivery and training The post Operations Manager Tanzania appeared
Learning & Development team to ensure all training content meets the client's desired objectives launches, hospitality schools, hotel openings, training operations and other related activities.
development plans Plans, prepares and executes on-going training initiatives for the Housekeeping team Monitor skills with the ability to lead a team Strong training skills and experience Effective rostering abilities
up to 500 pax.