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Villa Manager NEW
Grahamstown
share this job on whatsappHospitality Manager Stellenbosch
Delheim Wines LtdStellenbosch
include disciplinary action if needed. Includes training and employee turnover. Ensure adherence to relevant with guest, following up with payments, creating special menus if needed. Liaise with chef on menuplanning including weekends as normal trading days. Security in opening and closing of restaurant and tasting room
Delheim Hospitality Manager
Delheim Wines LtdStellenbosch
include disciplinary action if needed. Includes training and employee turnover. Ensure adherence to relevant with guest, following up with payments, creating special menus if needed. Liaise with chef on menuplanning including weekends as normal trading days. Security in opening and closing of restaurant and tasting room
Assistant Restaurant Manager
Benoni
day-to-day operations of the restaurant, including opening and closing procedures, staff scheduling, and shift efficient workflow and high-quality service.
Assistant Restaurant Manager Benoni, South Africa
Cre8workBenoni
day-to-day operations of the restaurant, including opening and closing procedures, staff scheduling, and shift ensure efficient workflow and high-quality service. Train, motivate, and mentor staff, providing guidance Collaborate with the kitchen team to develop menus, specials, and promotions that meet customer preferences providers, negotiating contracts, pricing, and terms to secure favorable arrangements. Stay updated on industry
Restaurant Manager
Benoni
Supervisory Responsibilities:
- Trains restaurant staff.
- Organizes and oversees day-to-day operations of the restaurant, including opening and closing procedures, staff scheduling, and shift efficient workflow and high-quality service.
- Train, motivate, and mentor staff, providing guidance
- Collaborate with the kitchen team to develop menus, specials, and promotions that meet customer preferences providers, negotiating contracts, pricing, and terms to secure favorable arrangements.
- Stay updated on
Front Office Lead
Citrusdal
Staff: You will be in charge of supervising and training receptionists, porters, and drivers to ensure employee morale
Training and Development: Conduct training sessions for front office
Communication: Maintain open communication channels with staff, management, and assistance and solutions as needed. Arrange for special services or amenities for guests, such as restaurant restaurant reservations, transportation, or special requests.
Information and Assistance:
Sushi Chef - Hoseki Restaurant - Delaire Graff Estate
Stellenbosch
considering special requests and food allergies
Sushi Chef
Stellenbosch
to detail
Restaurant Manager Benoni, South Africa
Cre8workBenoni
Salary: Market Related Supervisory Responsibilities: Trains restaurant staff. Organizes and oversees the staff day-to-day operations of the restaurant, including opening and closing procedures, staff scheduling, and shift ensure efficient workflow and high-quality service. Train, motivate, and mentor staff, providing guidance Collaborate with the kitchen team to develop menus, specials, and promotions that meet customer preferences providers, negotiating contracts, pricing, and terms to secure favorable arrangements. Stay updated on industry
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