Closing shifts Reservations sheets and waiter section allocations Bar and waiters allocation to functions ensure they are WOW'd Allocations of management sections on busy days Cash-up's – Pilot / Cash-up's on
full store which includes a take out and sit down section. Previous Restaurant Supervision experience essential
full store which includes a take out and sit down section. Previous Restaurant Supervision experience essential
full store which includes a take out and sit down section. Previous Restaurant Supervision experience essential
of delectable dishes across our diverse kitchen sections. Under the expert guidance of our Head Chef, you'll station chefs in the smooth operation of their section, including plating dishes, garnishing, and ensuring labelling, and inventory control within their section of the kitchen.
JD available if shortlisted Ensures that each section of the Accounting and Finance Department is managed
and service.
ensuring proper food storage within the designated section
Food Quality and Control:
preparation and service Support the other kitchen sections to ensure that the work is completed in a manner