National Park, Tanzania. Experience required: At least 10 years of Management experience in a 5-star lodge in degree in Food and beverages is an added advantage Experience in the service industry especially in dealing with all head of departments Hosting all Guests, Agents, Media and VIP groups Manage Staff activities Participate
years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and administration
reliable woman with two to three years (or more) of experience in Stock Control, specifically in Food and Beverage Afrikaans & English Preferred Experience: Previous experience in a Hotel or Lodge environment. Proficiency
reliable woman with two to three years (or more) of experience in Stock Control, specifically in Food and Beverage Afrikaans & English Preferred Experience: Previous experience in a Hotel or Lodge environment. Proficiency
Candidates with 6 years Restaurant management experience, of which 4 years must be as a senior manager exceptional Restaurant administration knowledge and experience. Candidates with a long working history at previous relations, staff management and training skills. Experience in an upmarket sit-down Restaurant environment hours/shifts/weekends apply. Salary 14 – 18 K CTC depending on experience. Quote Reference RA102 when applying. The post
for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive Candidates with 5 years relevant management experience will be considered. Must have strong communications relations skills. All references must be contactable. Experience with staff management and training essential
management experience. Applicants must have good front & back of house management experience. Ability contactable. Must be able to do cash-ups and have experience in opening and closing procedures. Looking for
for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 6 years management experience in Restaurants will be considered. Must have preferred. All references must be contactable. Experience with Restaurant administration & system controls
looking for a front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 3 years management experience in a sit-down Restaurant will be considered. relations skills. References must be contactable. Experience with Restaurant administration & cash-ups
for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 6 years management experience in Restaurants will be considered. Must have preferred. All references must be contactable. Experience with Restaurant administration & system controls