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hotel to ensure the safety and security of guest, staff, visitors and contractors at all times. Record all aspect that risk the safety of the hotel. Ensure all staff are searched upon entering and exiting the building security staff and assign duties to ensure that the hotel is covered. Ensure security staff tap in at
hotel to ensure the safety and security of guest, staff, visitors and contractors at all times. Record all aspect that risk the safety of the hotel. Ensure all staff are searched upon entering and exiting the building security staff and assign duties to ensure that the hotel is covered. Ensure security staff tap in at
lead a team. Must have strong customer relations, staff management and training skills. Experience in an Restaurant environment essential. Duties will include staff management, stock control opening and closing procedures
industry especially in dealing with guests and staff Previous in running a five-star operation with over all Guests, Agents, Media and VIP groups Manage Staff activities Participate in driving Community development
stock reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade
health, safety, food and environmental standards Staff shall adhere to all Food Safety Policies and PRP's enforce all food safety requirements at all times Staff shall adhere to Health, Safety & Environmental
customer satisfaction
references must be contactable. Experience with staff management and training essential. Duties will include