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Occupational Therapist Assistant Jobs in Stellenbosch, Western Cape

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Assistant Sommelier

Stellenbosch

A recent professional profile photo is to accompany your application
EMPLOYMENT TYPE : Permanent
SECTOR : Hospitality
BASIC SALARY : Market Related
START DATE : A.S.A.P / Immediate

REQUIREMENTS:

Assistant Sommelier - Delaire Graff Restaurant

Stellenbosch

Graff Restaurant is looking for an experienced Assistant Sommelier to suggest suitable wines to pair with fits their tastes and complement their food. The Assistant Sommelier should have a passion for wine and outstanding


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Duty Manager Franschhoek

 Tych Business SolutionsFranschhoek

training on challenging feedback Communicate occupancy changes to all departments Training on Front Office standards Minimum of 3 years Duty Manager or Assistant Hotel Management experience Previous 5 Hotel experience


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Duty Manager

 Tych Business SolutionsFranschhoek

training on challenging feedback Communicate occupancy changes to all departments Training on Front Office standards Minimum of 3 years Duty Manager or Assistant Hotel Management experience Previous 5 Hotel experience


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Executive Chef | La Residence

Franschhoek

quantity and quality in relevance to the hotel occupancy and function forecasts.

  • To be aware of


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  • Front Office Ambassadofrontr - Oude Werf Hotel

    Stellenbosch  Market related

    rooming guests, assisting guests during their stay, preparing guest accounts, assisting with payments, assisting guests on departure, and bidding them farewell.
    Part of your responsibilities will include system, as it is the central point for information/assistance for guests who visit and stay in the Hotel, will


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    Front Office Ambassador - Oude Werf Hotel

    Stellenbosch  Market related

    rooming guests, assisting guests during their stay, preparing guest accounts, assisting with payments, assisting guests on departure, and bidding them farewell.
    Part of your responsibilities will include system, as it is the central point for information/assistance for guests who visit and stay in the Hotel, will


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    Commis Chef

    Franschhoek

    satisfying guest needs and exceeding their expectations. Assist the Head Chef in maintaining standards and efficient


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    Wine Buyer

    Stellenbosch

    producer, pricing, and average costings.

  • Assist Commercial Finance Manager with wine, service,
  • Assist during internal audits at (traceability, walkthroughs, auditor queries).
  • Assist during


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  • Food And Beverage Duty Manager

    Franschhoek

    Ordering and Inventory: Assist in managing inventory levels, placing orders for transactions.

    Event Coordination: Assist in coordinating and overseeing special events,


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