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Branch Manager Insurance Jobs in Western Cape

Jobs 1-10 of 42

Hospitality Manager Stellenbosch

 Delheim Wines LtdStellenbosch

looking for a Hospitality manager for their day restaurant. The candidate will manage the on site day restaurant restaurant and tasting room. Managing and evaluating of restaurant and tasting room staff. This would include SAMRO etc. Planning and strategizing with senior management on generating more income and getting feet to tasting room. Stock control and inventory management, including managing of daily stock counts. This includes movement and evaluating variances. Reconciliation of management accounts, cashups, function revenues to expenditure


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Delheim Hospitality Manager

 Delheim Wines LtdStellenbosch

looking for a Hospitality manager for their day restaurant. The candidate will manage the on site day restaurant restaurant and tasting room. Managing and evaluating of restaurant and tasting room staff. This would include SAMRO etc. Planning and strategizing with senior management on generating more income and getting feet to tasting room. Stock control and inventory management, including managing of daily stock counts. This includes movement and evaluating variances. Reconciliation of management accounts, cashups, function revenues to expenditure


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Production Manager Piketberg

 Hopkins Coetzee AssociatesPiketberg

Production Manager for one of their divisions in the Piketberg area. The position entails the management of a includes but is not limited to the establishment and management of vineyards under irrigation as well as the application Management skills in the following facets are desired: Production - finance/cost management Assets Control - Personnel Management Training and Development - Environmental Management In addition to qualifications


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Restaurant Manager Cape Town

 The I & O Psychology HubCape Town Region

a highly motivated and experienced Restaurant Manager to oversee the daily operations of their establishment hospitality industry. The Restaurant Manager will be responsible for managing staff, ensuring customer satisfaction and closing procedures, staffing, and inventory management. Hire, train, schedule, and supervise restaurant


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Butchery Manager Villiersdorp

 AvinerVilliersdorp  18 000

This Position is based in Villiersdorp - Western Cape Supervising the day-to-day operations of the meat department Supervising department staff, set up work schedules and assign duties Determining staffing requirements, hire or oversee the hiring of staff and, when necessary, dismiss employees Train


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Assistant Restaurant Manager - Bredasdorp

Bredasdorp  TBC

for a Assistant Restaurant Manager to join our team! As an Assistant Manager at KFC, you'll be the smoothly every day. From keeping customers happy to managing shifts and ensuring safety, you'll play a at work.

  • Support Restaurant General Manager (RGM) in maintaining CHAMPS Standards, ensuring Service to exceed customer expectations
  • Manage shifts for sales maximization, operational efficiency staff
  • Manage employee work hours, payroll, and maintain accurate records
  • Manage inventory


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Restaurant Manager - Vredenburg

Vredenburg  TBC

General Manager at KFC, you will be responsible for overseeing the overall operations and management of the staff development

  • Demonstrate leadership, manage costs, and direct activities to meet financial ve consistent results through effective team management
  • Ensure excellent customer service by and train staff, manage work hours, payroll, and maintain accurate records
  • Manage inventory, order


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  • Senior Front Of House Manager

     Job CrystalWestern Cape

    Senior Front Of House Manager - Western Cape A diverse group of companies with interests in a number Utility Management, and Property Management is looking for a Senior Front of House Manager that will incumbent will be overseeing the food front of house managers in these villages as well as their subordinates & RESPONSIBILITIES, NOT LIMITED TO: Monitor, manage and review the service in the front of house at at all 3 villages Ensure the Food Service Manager coordinates their staff to ensure the delivery of exceptional


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    Room Manager Stellenbosch

     Exceed Human Resource ConsultantsStellenbosch

    18h00 Saturday & Sunday – 08h30 till 18h00 Manage and lead the day-to-day operations of the tasting experience Drive profitability through effective cost management and revenue generation initiatives Ensure compliance company policies Minimum of 5 years of restaurant management experience, with a strong background in hospitality Hospitality Management Qualification advantageous Proven track record in staff management and performance attention to detail, multitasking, and budget management skills Valid driver's license and own vehicle


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    Tasting Room Manager

     Exceed Human Resource ConsultantsStellenbosch

    18h00 Saturday & Sunday – 08h30 till 18h00 Manage and lead the day-to-day operations of the tasting experience Drive profitability through effective cost management and revenue generation initiatives Ensure compliance company policies Minimum of 5 years of restaurant management experience, with a strong background in hospitality Hospitality Management Qualification advantageous Proven track record in staff management and performance attention to detail, multitasking, and budget management skills Valid driver's license and own vehicle


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