Restaurant Operator for their new store opening in George. Looking for an all-round management candidate communications skills. Duties will include detailed stock management, customer relations, Restaurant administration staff management, staff motivation and staff training. Must have very strong Restaurant operations management skills with the ability to manage a complete Restaurant / Cafe operation. Applicants must be hardworking fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated
Maintenance Manager Job Purpose: To ensure the smooth running of the day-to-day operation of the Maintenance possible. To further ensure that the departments operating procedures and processes complies with prevailing maintenance / building facilities management / construction project management position of which at least 3 departmental management capacity · Experience with implementing and upkeep of Stock Management Control Systems Objectives: To manage the Maintenance Team in accordance with Red Carnation Hotel Management principles by:
looking for a Hospitality manager for their day restaurant. The candidate will manage the on site day restaurant restaurant and tasting room. Managing and evaluating of restaurant and tasting room staff. This would include SAMRO etc. Planning and strategizing with senior management on generating more income and getting feet to tasting room. Stock control and inventory management, including managing of daily stock counts. This includes movement and evaluating variances. Reconciliation of management accounts, cashups, function revenues to expenditure
looking for a Hospitality manager for their day restaurant. The candidate will manage the on site day restaurant restaurant and tasting room. Managing and evaluating of restaurant and tasting room staff. This would include SAMRO etc. Planning and strategizing with senior management on generating more income and getting feet to tasting room. Stock control and inventory management, including managing of daily stock counts. This includes movement and evaluating variances. Reconciliation of management accounts, cashups, function revenues to expenditure
Production Manager for one of their divisions in the Piketberg area. The position entails the management of a includes but is not limited to the establishment and management of vineyards under irrigation as well as the application Management skills in the following facets are desired: Production - finance/cost management Assets Control - Personnel Management Training and Development - Environmental Management In addition to qualifications
motivated and experienced Restaurant Manager to oversee the daily operations of their establishment. The ideal hospitality industry. The Restaurant Manager will be responsible for managing staff, ensuring customer satisfaction maximizing profitabilit Oversee the day-to-day operations of the restaurant, including opening and closing closing procedures, staffing, and inventory management. Hire, train, schedule, and supervise restaurant
Villiersdorp - Western Cape Supervising the day-to-day operations of the meat department Supervising department should be displayed Supervising the day-to-day operations of the meat department . Supervising department
Villiersdorp - Western Cape Supervising the day-to-day operations of the meat department Supervising department should be displayed Supervising the day-to-day operations of the meat department . Supervising department
General Restaurant Manager position available with new upmarket casual dining Restaurant in George. Looking years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have of general Restaurant operating procedures as well as have the ability to manage a Restaurant front and references. Must be skilled in staff management / training, stock management, opening & closing procedures skills. Salary R 20 – 23 K gross. Only serious managers need to apply. Quote Reference RA101 when applying
for a Assistant Restaurant Manager to join our team! As an Assistant Manager at KFC, you'll be the smoothly every day. From keeping customers happy to managing shifts and ensuring safety, you'll play a principles and bring a professional touch to our daily operations.
What you'll doThis is a list of tasks at work.