Quality Manager,iso 9001,iso 17025 Jobs in Cape Town City Centre
- Camps Bay (6)
- Kloof Street (4)
- Milnerton (2)
Catering / hospitality
- Tych Business Solutions (6)
- Freerecruit (4)
- The Franchise Co (2)
- Last 7 days
Restaurant Manager NEW
Freerecruit
Kloof Street
experienced Restaurant Manager. Salary: R12 000 Negotiable Responsibilities: ● To manage a restaurant in accordance program ● To ensure that all restaurant staff and management are fully trained in fire procedures, health Restaurant Manager ● Food and safety knowledge ● Operational Skills The post Restaurant Manager appeared
share this job on whatsappRestaurant Manager NEW
FreerecruitKloof Street
ambitious passionate and experienced Senior Restaurant Manager to join their team. Must have an energetic hospitality personality. Need to be able to work shifts and manage the Restaurant including FOH, takeaways and events events. Must be willing to take over if general manager is on leave or away. Salary up to R 25000 (one weekend off) Min Requirements: Matric 5 years in Managing a Restaurant including FOH, being involved in Fluent in English & Afrikaans Responsibilities: Manage and oversee the FOH (120 seaters) during restaurant
Hotel Manager NEW
Tych Business SolutionsCamps Bay
understand, comply with and consistently apply relevant quality related standards policies, processes, rules and regarding financial reporting, manpower management and liquor management are strictly adhered to. Prepare and Experience and skills: Minimum of 5 years Hotel Management experience within a 5 Hotel/Property Tertiary Tertiary qualification in Hospitality or Hotel Management Advanced computer skills including proficiency in
Boutique Manager Camps Bay NEW
Tych Business SolutionsCamps Bay
for an experienced and innovative Boutique Hotel Manager for this luxury property in the beautiful Camps values a STRONG guest experience of the HIGHEST QUALITY. Must hold themselves to the high standards that on the agreed standards of food presentation, quality and freshness. Ensure cleanliness of the entire roles and levels of responsibility in your team. Managing of assets and reporting. Monthly and weekly rosters experience essential 3-5 years relevant experience at management level in a luxury hotel Familiar with all the
Boutique Hotel Manager NEW
Tych Business SolutionsCamps Bay
for an experienced and innovative Boutique Hotel Manager for this luxury property in the beautiful Camps values a STRONG guest experience of the HIGHEST QUALITY. Must hold themselves to the high standards that on the agreed standards of food presentation, quality and freshness. Ensure cleanliness of the entire roles and levels of responsibility in your team. Managing of assets and reporting. Monthly and weekly rosters experience essential 3-5 years relevant experience at management level in a luxury hotel Familiar with all the
Restaurant Manager Required NEW
FreerecruitKloof Street
Restaurant manager required for established upmarket Restaurant. Candidates must be hardworking and have restaurant management experience. Must have front of house and general kitchen management experience month depending on experience. The post Restaurant manager required appeared first on freerecruit.co.za .
Senior Manager Milnerton NEW
The Franchise CoMilnerton
Family restaurant seeking to employ a Senior Manager in Milnerton. Experience in the Restaurant Industry Industry required. Front of house and back of House management a MUST. Must be able to work on Pilot System Microsoft and Excel. PILOT SYSTEM MANAGEMENT SKILLS TIME MANAGEMENT HARD WORKING DEDICATED LOYAL EXPERIENCE
Hotel Manager Camps Bay NEW
Tych Business SolutionsCamps Bay
understand, comply with and consistently apply relevant quality related standards policies, processes, rules and regarding financial reporting, manpower management and liquor management are strictly adhered to. Prepare and Experience and skills: Minimum of 5 years Hotel Management experience within a 5 Hotel/Property Tertiary Tertiary qualification in Hospitality or Hotel Management Advanced computer skills including proficiency in
Restaurant Operations Manager NEW
Cape Town City Centre
A Restaurant Manager is responsible for the areas of a First Assistant and company policies and procedures and communicating effectively.
workplace safety policies including contractor management at all times.
Sous Chef / Kitchen Manager NEW
FreerecruitKloof Street
Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have have good all round cooking and food management skills. Must be skilled in all sections of the kitchen kitchen. Main duties include stock management, food costing and handing off all kitchen administration. Ability safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit.co.za .
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