Transport Industry for an experienced Operations Manager. Requirements: Grade 12 Logistics Degree / industry in Transport Minimum of 3 years in Operations Management Strong leadership qualities, and experiecnce Packhouse communication Transporter management Operational management (booking, harbor permits, oversee client communication, risk management) Admin - POD, claim processes System management - PowerBI, Datatim, TMS
Bakery Manager Stellenbosch, Cape Winelands, Company Name: Wholemeals. We are looking for a bakery manager
Transport Industry for an experienced Operations Manager. Requirements: Grade 12 Logistics Degree / industry in Transport Minimum of 3 years in Operations Management Strong leadership qualities, and experiecnce Packhouse communication Transporter management Operational management (booking, harbor permits, oversee client communication, risk management) Admin - POD, claim processes System management - PowerBI, Datatim, TMS
Stellenbosch is need of an experienced Baker and Cafe Manager to join their team.
Resp
Management: Oversee daily operations of the eatery, including staff management, inventory Neapolitan style pizza, etc.
Experience in managing a small team and running a kitchen or eatery.
Creativity
18h00 Saturday & Sunday – 08h30 till 18h00 Manage and lead the day-to-day operations of the tasting experience Drive profitability through effective cost management and revenue generation initiatives Ensure compliance company policies Minimum of 5 years of restaurant management experience, with a strong background in hospitality Hospitality Management Qualification advantageous Proven track record in staff management and performance attention to detail, multitasking, and budget management skills Valid driver's license and own vehicle
18h00 Saturday & Sunday – 08h30 till 18h00 Manage and lead the day-to-day operations of the tasting experience Drive profitability through effective cost management and revenue generation initiatives Ensure compliance company policies Minimum of 5 years of restaurant management experience, with a strong background in hospitality Hospitality Management Qualification advantageous Proven track record in staff management and performance attention to detail, multitasking, and budget management skills Valid driver's license and own vehicle
Stellenbosch is need of an experienced Baker and Cafe Manager to join their team. Responsibilities: Baking: Prepare experience. Management: Oversee daily operations of the eatery, including staff management, inventory ciabatta, Neapolitan style pizza, etc. Experience in managing a small team and running a kitchen or eatery.
Stellenbosch is need of an experienced Baker and Cafe Manager to join their team. Responsibilities: Baking: Prepare experience. Management: Oversee daily operations of the eatery, including staff management, inventory ciabatta, Neapolitan style pizza, etc. Experience in managing a small team and running a kitchen or eatery.
Boutique Hotel in Franschhoek is requiring hotel manager. LIVE OUT POSITION for qualified candidates based Minimum Requirements: Minimum of 5 years Hotel Management experience within a 5 Hotel/Property Tertiary Tertiary qualification in Hospitality or Hotel Management Advanced computer skills including proficiency in regarding financial reporting, manpower management and liquor management are strictly adhered to. Prepare and of the highest standard The post Boutique Hotel Manager – Franschhoek – No Accommodation Provided appeared
offer:
An empowering environment.
A remuneration package including risk benefits
21 working