tool-box report to head of cleaning department as required daily. Conduct weekly inventory of all chemicals sent to head of cleaning department. Order the required chemicals timeously orders to be sent to head and surface sanitizer bottles are replenished as required on all shifts. Prepare and implement cleaning/hygiene drains are deep cleaned and sanitized daily and as required. Ensure effective management of the night shift actioned immediately. Qualifications & Other Requirement Grade 12 Own reliable vehicle Diploma or similar
upmarket coffee shop team that craft exceptional experiences with every cup. Join Our Team: Barista and Coffee memorable experience Assist with menu offerings and food preparation Requirements: Experience in the coffee
Chef position Requirements:
We require an experienced candidate, preferably with management experience. Mining experience and CIPS CIPS qualification preferable. Experience engaging with senior management, results driven, hands on approach not requiring much supervision to get things done, in-depth knowledge and extensive experience with
We require an experienced candidate, preferably with management experience. Mining experience and CIPS CIPS qualification preferable. Experience engaging with senior management, results driven, hands on approach not requiring much supervision to get things done, in-depth knowledge and extensive experience with
candidate will be based in Sandton with travelling as required to other regions ( WC and KZN)
A
Luxury track record will be required, with an in depth understanding and experience in managing the CRM
As per our clients operational requirements, a clear criminal history will apply
operational governance, excellent customer experiences and service standards, as well as building strategic (including F&B and rooms), and monitor customer experiences and feedback across business operations holding holding operational teams to account for required deliverables. This will be achieved through collaboration 'pooled' operational team, to support business unit requirements (F&B and hospitality) within service level culture and requirements in the scheduling of staff with correct fit for outlet requirements Compile staff
operational governance, excellent customer experiences and service standards, as well as building strategic (including F&B and rooms), and monitor customer experiences and feedback across business operations holding holding operational teams to account for required deliverables. This will be achieved through collaboration 'pooled' operational team, to support business unit requirements (F&B and hospitality) within service level culture and requirements in the scheduling of staff with correct fit for outlet requirements Compile staff
Tertiary QualificationRequirements
Tree Restaurant. City and Guilds qualified chef required for restaurant in a Boutique Hotel. Applicant hygiene. Minimum requirement, City and Guilds Qualification plus 3 years experience. Own transport preferred