position Requirements:
compromising service quality Staff Training and Development: Identify training needs for hotel management and Resources Department, oversee the implementation of training programs to enhance skills and knowledge. Conduct marketing team to develop and implement strategies to drive revenue and achieve business objectives. Participate and verbal communication. Proven track record of driving guest satisfaction and managing guest complaints financial acumen and ability to manage budgets and drive profitability. Demonstrated ability to work in a
standards and policies. Staff Management: Recruit, train, and supervise staff. Develop work schedules, assign marketing strategies to increase brand awareness and drive sales. Analyze sales data to identify growth opportunities
standards and policies. Staff Management: Recruit, train, and supervise staff. Develop work schedules, assign marketing strategies to increase brand awareness and drive sales. Analyze sales data to identify growth opportunities
Group in Johannesburg Responsibilities: Develop training materials, manuals, and resources that align with brand standards. Conduct engaging and interactive training sessions for new hires and existing employees with store managers and supervisors to identify training needs and develop targeted solutions to address regulations, and best practices to continuously enhance training programs and ensure compliance. Foster a positive experience in the fast food industry, preferably in a training or supervisory role. Strong understanding of HACCP
Group in Johannesburg Responsibilities: Develop training materials, manuals, and resources that align with brand standards. Conduct engaging and interactive training sessions for new hires and existing employees with store managers and supervisors to identify training needs and develop targeted solutions to address regulations, and best practices to continuously enhance training programs and ensure compliance. Foster a positive experience in the fast food industry, preferably in a training or supervisory role. Strong understanding of HACCP
ensure high standards of guest satisfaction, and drive financial performance. This position demands a dynamic inclusive work environment.
best at what we do. With great staff and fully trained we are becoming bigger and bigger as we have two our team and grow and change it with us. Staff training and development Cash up duties Time management
Staff Training and Development:
have valid driving license and own reliable transport (Please note this work entails driving at night and